PARTIES OF 10 OR MORE MAY SELECT ITEMS FROM THIS PRE-ORDER MENU
ITEM PRICE INCLUDES ONE (1) NON-ALCOHOLIC BEVERAGE
POPPY RIDGE GRILLED CHICKEN CAESAR / $14.95
topped with Parmesan cheese and garlic croutons
BEER BATTERED FISH & CHIPS / $15.50
served with house-made tartar sauce, seasoned fries
ANGUS BEEF RIBEYE FRENCH DIP / $15.50
topped with carmelized sweet onions, horseradish aioli and served with brandy au jus
ROASTED VEGETABLE FOCACCIA SANDWICH / $14.95
onion, zuchinni, Portobello mushroom, eggplant, bell pepper, avocado, tomatoes, jack cheese, cilantro aioli wrapped in a tortilla served with a small Caesar salad
CILANTRO CRUSTED PACIFIC SALMON SALAD / $16.95
cherry tomatoes, Kalamata olives, manchego cheese topped with a honey-lime vinaigrette
POPPY RIDGE CLUB / $15.50
turkey, avocado, bacon, lettuce, tomato, Dijon aioli on house-made focaccia and served with a small Caesar salad
TEMPURA ROCK SHRIMP SPINACH SALAD / $15.95
almonds, mandarin oranges, red onion and bacon tossed in a citrus vinaigrette
CILANTRO PESTO CHICKEN SANDWICH / $15.95
provolone cheese, fresh spinach, sliced tomatoes, chipotle aioli on a croissant roll served with seasoned fries
BARTLETT PEAR CHICKEN SALAD / $15.25
sage derby cheese, dried cranberries and fresh blackberries with sweet poppy seed vinaigrette topped with toasted pumpkin seeds.
Please send in your menu selections at least 72 HOURS prior to your lunch date.
FAX TO: 925-455-2020
Pricing does NOT include county sales Tax and 22% service charge. Menu is subject to change. A credit card is required for all group reservations. There will be a $10.00 per person charge if entire order is not cancelled within 48 hours. No refunds will be issued if an order is placed and the individual in your party does not attend.